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Job Description

Operate all equipment.

Stock ingredients from delivery area to storage, work area, walk-in cooler

Prepare product.

Receive and process telephone orders.

Take inventory and conclude associated paperwork.

Clean equipment and facility approximately daily.

Ability to include, subtract, multiply, and divide accurately and quickly (may utilize calculator). Must be able to produce correct monetary alter. Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately build precise movements with speed. Ability to enter orders using a computer keyboard or touch screen. Ability to comprehend and give repair written instructions. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person. Hand over product by machine and then to door of customer. Deliver flyers and door hangers. Navigational skills to browse a map, locate addresses within designated delivery area. Must navigate adverse terrain including multi-story buildings